INGREDIENTS: • 1 cup white cake mix • 1⅓ cups Sprite Zero • 4 scoops RYSE Jet-Puffed Marshmallow Protein • 4 tbsp whipped cream cheese • 4 tbsp nonfat Greek yogurt • Cookie Dough Premier Protein (just enough to thin the filling) • 1.5 tbsp sugar-free white chocolate pudding mix • Lily’s white chocolate chips (for dipping the tops) • Sprinkles optional but adorable ✨ HOW TO MAKE: 1️⃣ Mix cake mix Sprite Zero RYSE protein → smooth batter. 2️⃣ Bake at 350° until set. Let cool. 3️⃣ Cut out Christmas

🐷✨ STICKY SPRITE PORK HUMBA (Melt-in-your-Mouth!) Want a “Hamonado-style” ulam for Noche Buena without the cost of ham or lechon? Try this Sprite Pork Humba — sticky, shiny, tender, and unbelievably good! 😱🔥 The secret? Sprite! It softens the meat, adds sweetness, and creates that glossy glaze you see in fiestas. ⏱ Prep: 10 mins | 🔥 Cook: 45–60 mins | 🍽 Serves: 4–6 Ingredients: • 1 kg pork belly (cubed) • 1.5 cups Sprite or 7-Up • ½ cup soy sauce • ¼ cup vinegar • ½ cup brown sugar • Garlic