Chocolate. Red velvet. Pistachio. Vanilla. Hazelnut. Carrot. Salted caramel. Endless flavors. If you’re on the hunt for a super soft, moist, stackable cake that truly does it all …this is it. With 16 true-to-flavor variations, you can bake anything from cupcakes to tall celebration cakes using the same reliable base. It bakes flat layers (no domes, no crusty edges, no waste) and adapts to any pan size. It can also be made eggless, vegan, gluten-free, and sugar-free, without compromising on textu

6.3K views · 71 reactions | Sticky, sweet, buttery, marshmallow caramel corn made in the microwave. Can be made with air popped popcorn or microwave popcorn. RECIPE: https://gluesticksblog.com/marshmallow-caramel-corn/ | Gluesticks | Facebook