A Southern brunch dream. 😍 Ingredients - 1 lb. ground pork sausage with sage (such as Jimmy Dean) - 2 large (3/4 oz. each) scallions, sliced (about 1/2 cup), plus more for garnishCooking spray - 1 1/2 lb. day-old mini croissants (16 to 18), halved horizontally, divided - 1 (10-oz.) container pimiento cheese (about 1 cup), divided6 oz. sharp Cheddar cheese, shredded (about 1 1/2 cups), divided - 2 cups half-and-half1 1/2 tsp. kosher salt - 3/4 tsp. black pepper, plus more for garnish - 3/4 tsp.

Sausage Balls are a classic go to for holiday parties, and I love having them pre-made for Christmas morning! 🤩 Ingredients: 2 cups Bisquick 1 pound Hot Sausage 8oz Shredded Sharp Cheddar Cheese 8oz Shredded Mild Cheddar Cheese 1/4 cup whole milk Salt to taste, parsley to garnish Directions: Mix all ingredients together well until completely combined. Roll out into 1 in balls, place 1/2in apart on a foil lined baking sheet sprayed with nonstick spray. Bake at 350 for 30 min or until golden on t