Bagatelle Los Cabos is open everyday from 11am to 1am. Customary to the Bagatelle way, the entire team will be on hand to offer an unforgettable experience to first-time and returning guests, whilst …

Passionate about cacao cultivation, local cuisine and seasonal products, we are proud to have Executive Chef Marco Estrada at the helm of Bagatelle Tulum, where he fuses traditional, local …

For more information about Bagatelle Los Cabos, do not hesitate to contact our teams.

Bagatelle restaurants offer French Mediterranean cuisine in a festive environment featuring vibrant music and lighthearted entertainment.

Bagatelle Spritz 350 Damiana Liqueur, Cointreau, Rose Wine, Prosecco, Blood Orange, Soda Water

A TASTE OF BAGATELLE 2 courses £35 per person | 3 courses £45 per person 3 course wine flight with butcher’s cut steak or gnocchi £32 / £27 per person

Sélection de caviar Bagatelle par Kaviari G, CS, E, F, D, N, S Bagatelle's caviar selection by Kaviari To complement your caviar, the chef recommends 2cl of Louis XIII

A TASTE OF BAGATELLE LE CHOIX DU DESSERT SELECT A DESSERT Tropézienne à la vanille de Madagascar G, E, D, N, F Delicately light brioche cake filled with Madagascar vanilla cream

ST. TROPEZ | COURCHEVEL | ATHENS | BODRUM | LONDON | MIAMI RIVER MIAMI | ST. BARTHS | TULUM | LOS CABOS | SAN JUAN | MEXICO CITY | DUBAI | DOHA | MONTAUK DOUCEURS

DOUCEURS DESSERTS Bagatelle World, mousse légère à la pistache, coulis à la framboise G, E, D, N, S Bagatelle World, light pistachio mousse, raspberry coulis