News

From favored flavors to global influences, discover how today’s beverage trends are shaping tomorrow’s consumer cravings—with ...
Iron Hill Brewery menu and loyalty program are revamped under new leadership Mark Kirke, CEO of the Pennsylvania-based brand, has added a new loyalty membership tier, relaunched the app, and ...
Most consumers plan to reduce their restaurant spending New data from Popmenu finds that 67% of Americans are reducing spending on everything, with 61% pulling back on dining out ...
Restaurant job growth moderated in June The industry added just 6,500 positions during the month even as seasonal hiring picked up, indicating more employees are leaving their jobs ...
Look Who’s Franchising Now: Summer 2025 Edition Six early and mid-stage foodservice brands that have just announced franchising, including Gordon Ramsay’s restaurants ...
Earlier this week, we examined limited-service burger chains with the highest (and lowest) average unit volumes, an important metric that partially illustrates the health of the brand, including ...
Tech Tracker: Are drone-serviced smart mailboxes the future of food delivery? Arrive AI is an AI-driven delivery platform that just completed its initial public offering and aims to beat Amazon as ...
Korean chain KPOT proves experiential restaurant dining is here to stay Two KPOT executives share how the chain’s unique experience has been key to its remarkable growth ...
President Trump directs ICE to pause immigration raids on restaurants The Trump administration has told immigration officials to pause arrests in the agricultural, hotel, and restaurant industries ...
Opening a restaurant is no small feat, but generating buzz from day one and getting people through the doors on opening day is essential. That’s where a strategic, well-planned launch makes all ...
The Texas Restaurant Association said it closed the 89th Texas legislative session Thursday with policy wins for the state’s foodservice industry, including reduced costs, transparent ...
How this Mr. Gatti’s franchisee rose through the ranks from party coordinator to franchisee Dana Brown has been a Mr. Gatti’s franchisee in Morehead, Ky. Since 2017 ...