On any given day in the US, up to nearly three-quarters of Americans eat either red or processed meat, according to the ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

The Mediterranean diet revolves predominantly around plant-based foods, from fruits and vegetables to whole grains. Learn how ...

Historical redlining and rising obesity rates are driving heart disease risks in the US, as new studies link limited food ...

Beef stew is hearty, delicious, and meaty, but it’s just as tasty without the meat. Here’s why you should skip the beef in ...

Experts are split on the USDA’s new Hispanic Thrifty Food Plan, which was developed in partnership with the National Pork ...

A new report identifies about 7.8 million Kroger customers and shows key categories in which shoppers are migrating to ...

Starbucks seasonal menu features its first line of holiday Refreshers, along with other festive beverages, that customers can ...

As an abundance of research confirms that there is a major link between diet and disease, experts are calling for physicians ...

Passion fruit is sweet, tart, and juicy, which makes it the perfect ingredient for indulgent desserts. Even better, it’s ...

From Prime Root’s meatless sandwiches to the celebrated return of Trader Joe’s Turkey-less roast, we’re serving up the best ...

Cranberries are packed with nutrients that boost heart, gut, and brain health. These six sweet and savory recipes will help ...