The iron saturation level of lactoferrin is a defining factor that dictates the protein’s specific function in the body," ...

Experts say blended protein, fermentation, and mushrooms could revive Asia’s alt-protein market with better nutrition and affordability.

The US FDA has relaxed restrictions for companies to label food products as free from synthetic dyes, and approved a new ...

The market continues to expand rapidly, with leading players achieving billions in revenue, thousands of engineered strains, and large-scale fermentation capacities, while governments worldwide ...

Cocoa prices plunged in 2025, but climate change, ethical sourcing and volatile supply chains continue to threaten ...

Americas shortlist highlights innovations in transforming waste into valuable resources, extending food shelf-life without altering taste, and driving sustainable protein production. Key advancements ...

Britain’s farmers and agtech industries are in open revolt over Labour’s attempt to ram through a food and farm deal with the ...

Israeli startup Amai Proteins has secured a 'no questions' letter from the US FDA, greenlighting the sale of its sweet protein for food and beverage applications.

The Bland Co pairs "scientific rigor with a platform that’s already surpassing egg-white performance," says investor ...

A revolutionary farming approach known as electro-agriculture could dramatically bolster food growing and address the global food crisis.

Consumers in the United Kingdom have expressed a wide range of concerns about the future for cultivated meat, while seeing potential benefits over conventional farming systems.

This intriguing penny stock has surged since this time last year. Should adventurous investors consider it today while it's at 6p? The post £1,000 buys 15,900 shares in this penny stock that’s been ...