The New England Patriots wide receiver walked into the stadium last week holding a bottle of soda, one that had his name ...

You may have heard a lot of talk about prebiotic and probiotic sodas. Though they sound similar, there is a big difference ...

New recommendations advise limiting foods and drinks with nonsugar sweeteners, but industry groups maintain the products are ...

Scientists in Belgium—that celebrated bastion of ancient beer culture—are harnessing genetic breakthroughs and machine learning to reimagine how great booze gets built. Here’s how their revelations in ...

Tucked away in the college town of Ames, Iowa stands a vibrant green building that houses a culinary treasure so authentic, ...

Snow is made of tiny ice crystals that can transform into a variety of intricate symmetrical patterns forming a beautiful ...

As America marks 250 years, eastern North Carolina claims a sweet piece of history — Pepsi-Cola. Born right in downtown New ...

Here’s what any aspiring business owner can learn from Satterlee’s success story.

From finding new antibiotic candidates to studying the insides of cells, snapping molecules together "like Lego" has ...