Backed by the Dean Banks group, for which he was restaurant director, Dan opened ASKR – apparently an old Norse word for ash ...

Originally launched in 1911, the glamorous fourth-floor chamber will serve as a flagship for the department store’s ongoing ...

One Steakhouse & Lounge, at 1 Witham overlooking North Bridge on the edge of the city centre, will accommodate up to 200 ...

Prolific Mayfair-based restaurateur Samyukta Nair is to open her first Italian restaurant next week – Nipotina, an all-day ...

Artusi Soho has taken over the site vacated by Cafe Kitty in the Underbelly Boulevard theatre – where it will offer ...

Northern culinary powerhouse Northcote has announced an all-star line-up of visiting chefs for the 25th anniversary edition ...

The Martlet Kitchen, named after a mythical bird with no legs, has taken flight under chef Darren Parkinson, formerly of ...

Dishes include: Oxtail kare kare croquettes with peanut sauce and ensaladang talong; four-hour braised pork Ticino rice bowl; ...

Described in the 2024 Harden’s guide as “wildly popular” for the “fabulous and authentic” dishes listed daily on a blackboard menu, the tiny cash-only BYO is booked weeks ahead by fans.

Working alongside head chef Stephen McLaughlin, Dale ensured the restaurant maintained its standards following the premature ...

2023 Review: “Great atmosphere and something quite different!” – this “warm and welcoming” Buckhurst Hill operation mixes Goan and Portuguese influences. It’s a partnership between Cyris & Pervin ...

Rowley, who made his name at Le Poulot, Kensington Place and Le Café Anglais, has designed a menu based on classic simplicity ...