How does a café in Kerala stay cool without a single AC? With terracotta pots, recycled water, and a whole lot of greenery, ...

From Delhi’s Happy Fridges to Chennai’s Ayyamittu Unn, community fridges across India are quietly fighting hunger and food ...

Across India, farmers are experimenting with a new model — one that doesn’t take away land, but adds to its potential. It’s ...

This tea seller managed to change an entire village’s mentality. One that was stuck in alcoholism and gambling was introduced ...

Her world shattered when she lost her daughter. But healing found her—slowly, through cooking. One student became a community ...

For over 100 years, the Jayapal family has been selling mangoes in Salem. From pushcarts to online sales, their business has ...

Despite vision impairment and financial struggles, Rajesh Kumar transformed his life through rose farming, creating a ...

Abandoned for not producing milk, thousands of bulls were left to suffer on the streets. In Bikaner, Vighanesh Ojha stepped ...

What happens when IIT minds meet muddy hands? You get Landcraft Agro — a ₹10 crore aquaponics startup that’s changing the way ...

When Deeksha Chauhan saw the cruelty towards animals, she decided to take matters into her own hands. She resorted to ...

When the right guidance meets the right potential, a new kind of future starts taking shape. This is India@2047 in the making.

They said homemakers shouldn’t aim high. But she transformed her kitchen into a launchpad—and made history as India’s first MasterChef winner. This isn’t just a tale of recipes and spices—it’s a story ...