Add the snap peas and potatoes along with 2 ounces of goat cheese (a creamy, tangy hit that really delivers here), pour the ...

“We’ve been talking about opening a space in Newark, New Jersey, for a long time,” says Fowlkes of the bar, which opens ...

Sometimes, you see a ‘healthier’ Muddy Buddies recipe on TikTok and think "I’m going to make that just because I can." ...

It’s the end of an era for H Street’s pioneering sushi-and-sake bar Sticky Rice, which closed on Saturday, April 19 after a ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

Sozai chef Hajime Sato, who won a James Beard Award in 2024 for his sustainable sushi at his Clawson restaurant, will return ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Rae is a partner of Hilltop Coffee and collaborator with Somerville, a role that she’ll continue at Downtown Dough with GVO.

Mary’s had 18 locations from California to Florida. The chain, known for burgers, beers, and drag shows, could open a ...

An indictment alleges that Lynn Price recruited and paid people to set fire to Third Ward’s Bar 5015, causing an explosion in ...

Southern California Mexican chain King Taco is expanding with two new pick-up locations on the Westside in Venice and West ...