In this video, learn how to make a stunning Heirloom Tomato Puff Pastry Tart—a simple yet elegant recipe that’s perfect for summer entertaining. Flaky puff pastry is layered with creamy cheese, fresh ...

Brandywine, Cherokee Purple, Radiator Charlie’s Mortgage Lifter -- these are names that make a tomato lover’s heart race. They conjure up images of backyard plants grown from hard-sought seeds, of ...

Summer’s sultry heat invites fresh, simple meals with garden vegetables that require limited effort to prepare. This tomato tart is a light and easy dinner for a warm night that takes advantage of the ...

Only an icy heart is unsentimental about the last summer tomato. Mine was a giant orange Brandywine that I let hang onto the vine far too long, and its destiny was a tomato tart. I’ve spent the summer ...

While summer gatherings might look a little different this year, the markets are beginning to fill with beautiful, bright produce that can be enjoyed at home. Heirloom tomatoes are juicy, colorful, ...

The ingredients for a great upside down tomato tart. We got the Roma (plum) tomatoes at the Wilkes-Barre Farmers Market, except for the smallest one, which came from our garden. The tart out of the ...

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Preheat the oven to 425 degrees. Toss the sliced onions with salt and pepper. Melt the butter in a large sauté pan over medium heat. Add the onions and cook, covered, for about 15 minutes. Remove the ...