Cradling a bucket of freshly picked basil, Laura Seleski referenced a common refrain among farmers: It takes a lot of calories to produce the calories people consume. After five years growing produce ...

Cover crops provide benefits to vegetable farms of all sizes in addition to larger-scale contributions to the public good. Reduced tillage systems can provide additional soil health benefits. Many ...

At best, it's contingency planning, not food security assurance.” Growing vegetables part of layered strategy for food ...

In many urban communities, once-empty spaces are slowly turning into patches of green, small gardens that provide not only food but also hope for families seeking sustainable ways to cope with the ...

Weeds steal water, light, and nutrients from a vegetable garden. Learn the best ways to keep weeds out of your vegetable garden for good.

Extension’s indoor vertical farming and hydroponic crops production course can expand food production in arid climates ...

Claudia and Ricky Crow, owners of Crows Vegetable Farm in Shawnee, Oklahoma share how conservation programs and diversification can foster ecological and economic resilience on small, ...