Rachel Reeves’ summer saving package is the latest in a litany of fiscal choices that demonstrate a chronic lack of ...
Scottish chefs are reacting to the planning VAT cut for summer attractions, and are right to do so, says Rosalind Erskine.
LET’S GET RIGHT into it – the government’s move to cut the VAT rate for food businesses will disproportionately benefit large companies. Many of these are already making massive profits. A quick ...