From the diner's side of the grill, a Benihana teppanyaki chef's job may seem like all pizzazz, but behind the flash (and adorable grilled onion train) are some real knife skills and cooking chops.
One of Tech’s most prestigious chefs jokingly claims to have been trained in the art of teppanyaki cooking by samurai. Bang Le, head chef at Origami, Turner Place at Lavery Hall’s Japanese steakhouse, ...
Andy Lassner learned how to light a flaming onion volcano and flip shrimp into his coat pocket from a master teppanyaki chef at his local Benihana restaurant Turns out that with a little bit of ...
A teppanyaki chef adding oil to salmon and vegetables on a flat iron griddle - Elen Marlen/Shutterstock Adventurous restaurant-goers love what they consider hibachi. The close-knit community, fun ...
An curved arrow pointing right. Following is a transcript of the video. Irene: If you've been to a Benihana, you know that the chef is the star of the show. We decided to find out just how hard it is ...
Happy Wednesday! Here we go with episode three: Chefs enter the kitchen still reeling over the wedding mayhem of last week. Quickfire presents a giant ice bar laced with every seafood imaginable. The ...
The 2-month-old stall, situated at 325 Woodlands Street 32, is the brainchild of 36-year-old Duncan Hsu, an ex-hotel chef from Taipei, and his 29-year-old Singaporean wife, Cherry Tan, a former ...
The best Wagyu beef, known for its marbling of fat, is said to come from Miyazaki and Kobe in Japan. There is also Australian Wagyu. Some Wagyu cattle breeds are held in higher prestige than others ...
FRESNO, Calif. (KFSN) -- The fire is going at Hino Oishi at Campus Pointe near Fresno State. Chef Lee Vang enjoys seeing food and fun come together. "We are offering takeout for teppanyaki being ...