Chowhound on MSN
The Main Differences Between Aspartame And Sucralose
Aspartame and sucralose are two common artificial sweeteners used in foods and beverages. Though both very sweet, they have ...
New recommendations advise limiting foods and drinks with nonsugar sweeteners, but industry groups maintain the products are ...
Fitgurú on MSN
The bitter truth about zero calories: How artificial sweeteners impact your heart and brain
New clinical data suggests that while these chemical sweeteners save you from sugar's calories, they may be triggering ...
This 'zero-calorie' sweetener leaves people feeling hungrier, triggering weight gain instead of loss
A popular sweetener, sucralose, triggers more hunger signals than sugar in the brain, especially in people with obesity.
Artificial sweeteners, like aspartame and xylitol, offer sweetness without the calories of sugar. But are they actually ...
Sweeteners Support Reformulation and Market Adaptation Sweeteners remain one of the most active segments in the food ...
Sucralose, a chemical found in the popular zero-calorie sweetener Splenda, has been shown to cause damage to DNA, raise the risk of cancer and cause leaks in the gut lining, according to a new study ...
Add Yahoo as a preferred source to see more of our stories on Google. A recent study adds to a growing body of research suggesting that sweeteners are detrimental to our health What is “worse” for you ...
I Hacked Diabetes on MSN
Low carb sweeteners: Which one works best
Disclaimer: This content is for educational purposes only and not medical advice. Always consult your healthcare provider ...
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