Dozens of iconic Southern recipes call for buttermilk, the incomparable cultured milk that lightens, tenderizes, marinates, flavors, and performs other works of kitchen magic. When buttermilk is at ...

In this episode of In the Kitchen with Matt I will show you how to make Buttermilk. This easy homemade buttermilk substitute ...

Everything you need to know about cooking and baking with buttermilk including how to make your own buttermilk substitute at home. ✅Ingredients Option 1: Lemon Juice + Milk • 1 tablespoon lemon juice ...

With its delightful tang, subtle richness, and tenderizing capabilities, buttermilk has so many uses in cooking and baking. Blaine Moats This dairy-case staple has so much culinary potential—it ...

Powdered buttermilk is available in the baking aisle of most supermarkets. Or make your own sour milk as a substitute. Warm one cup of milk to 70 degrees (do not boil). Stir in 1 tablespoon vinegar.

DEAR HELOISE: I had a recipe that called for buttermilk, and I didn't have any in the house. Since I live out in the country, a grocery store isn't just around the corner. I used plain milk, but would ...

Never leave buttermilk out of a recipe — it's essential for adding moisture and helping batters rise. You can create buttermilk substitutions using other dairy such as milk, yogurt, and sour cream.

From flaky biscuits to tangy panna cotta, these smart and satisfying recipes make the most of every last drop of leftover buttermilk. Molly McArdle is Food & Wine's Updates Editor. She has written and ...