Indians who visit Sri Lanka for the first time usually come back saying how much it reminded them of Kerala. I am not so sure about that. Though it is a small island, Sri Lanka has such a wide variety ...

A few weeks ago I was drinking tea at a shop in Alhambra, and a man seated near me mentioned he was from Sri Lanka. I asked him if there were any Sri Lankan restaurants he particularly loved around ...

Sri Lankan food is vibrant, flavorful, and fresh, with creamy coconut and subtly flavored cinnamon playing key roles. Meals are often served with a variety of carbs that soak up the delicious sauces ...

In his cookbook debut, the lawyer-turned-chef shares recipes, memories and love for a country You can save this article by registering for free here. Or sign-in if you have an account. Reviews and ...

In the last decade, Indian chefs have helmed some of the most innovative restaurants in America that go far beyond the ...

The hopper or appam might be a Sri Lankan staple, but its origin story might go back to Tamil Nadu. Find out more below. Read Time: 5 min I've done numerous trips to Sri Lanka since that first visit ...

Hoppers published its debut cookbook in Autumn 2022, Hoppers: The Cookbook, featuring signature recipes from the restaurants, recipes from friends and new dishes developed specifically for the home ...

When you think of pancakes, what comes to mind? Most of us probably imagine thin crêpes, topped with sugar and lemon; or perhaps an American stack, thick and fluffy and groaning with maple syrup. But ...

A spread of coconut roti, kola kanda risotto, coconut chickpea curry, lamprais, biriyani and pan-seared salmon at Sri Lankan restaurant Kurrypinch, which opened on Hollywood Boulevard this spring.

A group of Pakistani Grade six students presently studying in Academic Civitas, a private school in Karachi. visited Sri Lanka recently. They were on a goodwill visit, and they were enticed by the ...