Beef short ribs are a prime example of how the precise control of time and temperature afforded by sous vide cooking can affect a piece of meat. Short ribs are a tougher cut, with a good amount of ...

Discover the fascinating science behind sous vide cooking in this deep dive into the technique often seen as both innovative ...

Oh, to be like a chef, confidently cooking foods to perfection. It seems an elusive dream, but sous vide cooking helps home cooks get chef-level results. Chefs favor the sous vide method, which yields ...

The best container for cooking with sous vide is durable, heat-proof, and tall enough to accommodate your immersion circulator. Serious Eats / Russell Kilgore If you’re considering taking the leap ...

(BPT) – The holiday season is the time for hosts and home chefs to shine. Of course, cooking a holiday feast for friends and family is time-consuming, and with so many moving parts, accidents do ...

This undated photo provided by America's Test Kitchen in November 2018 shows a short rib “pot roast” paired with mashed potatoes in Boston. (Steve Klise/America's Test Kitchen via AP) Beef short ribs ...