Pier W has scheduled a mushroom wine dinner. The dinner is 6 p.m. Tuesday, Jan. 20, featuring Stoney Creek Mushrooms.

Look for sorrel in a supermarket and if you’re lucky, you might find tiny bunches hidden beneath the basil. And you’ll pay dearly for them. But head for the farmers market, and big bunches are yours ...

Sorrel, a zingy, lemony green that comes back year after year, makes an interesting addition to fresh salads and is the star of fresh, lemony sauces and creamy sorrel soup. (For details on growing ...

Wild mushrooms and their earthy flavours are a forager’s delight, but it takes a trained eye – if in doubt, supermarkets and farmer’s markets sell countless varieties. Method Weigh out the flour and ...

Look for sorrel in a supermarket and if you’re lucky, you might find tiny bunches hidden beneath the basil. And you’ll pay dearly for them. But head for the farmers market, and big bunches are yours ...

“He was a bold man that first ate an oyster,” Jonathan Swift wrote. His quote hung on the walls of my restaurant for 16 years, a reminder of the great mystery of food. That first oyster eater must ...

One of my dinner guests insisted that the cold soup I served included lemon juice. "No," said another, "it's definitely vinegar." Both wrong. Well, the complex cream sauce on the salmon, they agreed, ...

Homemade sorrel drink is a Jamaican tradition but these 10 products are showing up the versatility of our favourite Christmas plant. Sorrel pancake syrup — Sweet sweet sorrel syrup drizzled over your ...

In the world of nutrition, certain foods stand out for their exceptional health benefits. Sorrel, a vibrant leafy vegetable, is one such superfood that often flies under the radar despite its ...

Sorrel is a leafy green vegetable that is native to Europe. It has a sharp, lemony taste. It is a perennial herb also known as garden sorrel or common sorrel. Their color spectrum ranges from pale to ...