City of Nawabs, Hyderabad has always been acknowledged for its royal heritage, monuments and ofcourse its cuisine. Think Hyderabad and the first few things that will come to mind are ever popular and ...

If you notice closely, none of the meals in an Indian food culture seems complete without some side dish to accompany it. Be it raita or chaas or chutney, we need some side dish in our meals. Made ...

I first tasted a very good Mirchi Ka Salan at a wee Hyderabadi restaurant in Colaba, south Mumbai, called Vintage, operating from a colonial era bungalow on the quiet Mandlik Road. The salan was very ...

From gosht ka salan and baingan ka salan to fish salan and mirchi ka salan, there are so many delicious salan recipes available in the culinary list of Hyderabadi cuisine. Although mirchi ka salan was ...

Although you can find various salan recipes around, the most authentic and popular one remains mirchi ka salan - curried chilli pepper. At the champion's home in Hyderabad today, there is biryani and ...

My family's tradition of orally passing down recipes went on hiatus the day I reached back into my mind for dad's Kashmiri lamb dish, salan walah chawal, and drew a blank. Dad had died from cancer at ...

Kashmiri salan walah chawal (lamb and rice) Salan walah chawal is a classic one-pot Kashmiri Pandit meal that relies on a meticulous browning process, patience, and two favoured spices - black ...