Blaring roasting tumblers boil countless pounds of dark green, crisp peppers: It’s hatch chile season in Southern California, and this year’s roasting tradition is turning up the heat in Orange County ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

The weather may be warm but the Farmers Market is bringing the heat in September with their annual Chili Roast. Locals are encouraged to partake in the popular celebration every Saturday at Virginia ...

What’s different: Baked versions skip the frying, using roasted peppers and oven baking for a lighter, less messy alternative to the traditional chile relleno. Why it works: Roasted poblanos or ...

The hues of August aren't quite the mellow maroons of autumn, nor do the pastels of spring flowers play much of a role. Stream Los Angeles News for free, 24/7, wherever you are. Strong golds — think ...

The popularity of New Mexico-grown Hatch chilies continues to grow and so does the availability of supermarkets to roast them for customers. Many culinary experts understand that chiles, known for ...