When it comes to Mexican cuisine, refried beans are always part of the equation. While they're seldom the star of the show, ...

For homemade taco or enchilada nights, refried beans are both integral and an afterthought; we focus our attention on the main dish, and heat a can of refried beans on the stove five minutes before we ...

First, you’ll need to be unafraid of adding a generous amount of fat. For these beans I’ve used butter, but if you’re not attempting to make them vegetarian, high-quality lard would also be delicious.

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We may receive a commission on purchases made from links. Refried beans may not be the star of the show in many Mexican dishes, but they are a stalwart side dish and act as a creamy condiment on ...

The best beans in Mexico are Peruvian, and these frijoles Peruanos—also known as Peruvian refried beans or frijoles Canarios—are proof. My first experience with the prized white beans was at the Latin ...

Sipping your vegetables via smoothies was cool, then came football season. Suddenly, smoothies are out. They’re not game-worthy, not macho enough. And what is? Texas A&M’s 4-foot Aggiedog? Egregious.

Beans, Beans, the Magical Fruit ... ... The more you eat, the more money you save! C'mon, guys. What did you think we were going to say? Canned beans are one of the ...