Many independent restaurants say they've hit a pricing ceiling — even as sales and traffic stabilize, according to the James Beard Foundation's annual industry report. Why it matters: Survival tactics ...

WARWICK, R.I. (WJAR) — Southern New England restaurant owners are feeling the impacts of rising egg prices, causing some to adjust their menus. The ongoing bird flu outbreak in the United States is to ...

(KERO) — As restaurants nationwide ramp up to pre-pandemic levels some customers may notice something new on the menu -- higher prices! The reason? The cost of food especially beef, pork, and chicken ...

Restaurant menu prices rose 7.6 percent in July year-over-year, a slight deceleration from June’s 40-year high. The price of full-service meals rose 8.9 percent, while quick-service menu prices ...

We all know that restaurant traffic is down and consumers are feeling skittish, not only because of general global ...

Restaurant prices are rising—how is it changing the way we eat? The latest James Beard Foundation report reveals how inflation, shifting consumer habits, and industry challenges are reshaping dining ...

Restaurant menu prices reached another 40-year high in June, as consumers’ wallets continue to feel pressure. The food away from home index lifted 7.7 percent year-over-year, the largest 12-month ...

Seafood often carries a luxury reputation on restaurant menus, but some expensive dishes don’t always deliver the flavor or ...