This easy ham glaze recipe has the flavorful zing of balsamic vinegar, mixed with the sweetness of orange and brown sugar to bring you one of the tastiest hams you will ever eat! Ingredients • 7 to 9 ...

Heating and glazing a cured ham seems effortless, but many recipes yield leathery meat in an overly sweet glaze. We wanted to guarantee moist meat in a nuanced glaze. Bone-in hams, labeled “with ...

Time-consuming, but worth it. Fresh hams (from the hind leg of the pig) usually must be ordered from a butcher. Wegmans often has them at this time of year, but it's best to call ahead. If you are ...

1. Slice each piece of focaccia in half horizontally and arrange cut-sides up. Spread bottom halves with mustard. Combine vinegar, olive oil and pepper. Drizzle over both sides of bread. 2. Layer ham, ...

Culinary experts reveal how long a holiday ham really lasts. Ham allows you to give guests options and enables everyone to be happy they can customize their plate for their palate. Ham is also “in ...