I don’t need a thermometer to know the weather is in bone chilling single digits. A glance at the East Fork of the Little Miami river from my kitchen window tells it all. Still flowing, but very slow, ...

Could a classic back-of-the-canister cookie recipe compete with a bakery-style version from the experts at King Arthur? Here’s what I found out. There’s a bit of lore around oatmeal cookies in my ...

It may come as a shock to legions of chocolate chip devotees, but there’s a small but passionate faction of cookie lovers who prefer oatmeal raisin. It’s not that we just tolerate oatmeal raisin ...

Usually when we’re baking cookies, we have to choose a lane: the ease of an icebox cookie or the speed of a drop cookie. But why pick just one when the same dough can be prepared either way? I had no ...

To me, there a few cookies that I like to classify as after-school cookies. They’re the kind of cookies that you can make any time—think chocolate chip cookies, snickerdoodles or gingersnaps. These ...

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Nancy Mock The cookies I made most often as a kid were from recipes printed on the backs of staple baking ...