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The old-school technique that makes British meat pie crust so crispy

British meat pies incorporate a medieval pastry technique that was once designed strictly to hold ingredients together, and ...

The Pie Recipes That Turn Out Better With Hot‑water Crust (And Why)

Making a perfect crust requires careful attention to technique. But sometimes, it's worth changing the style of crust ...
Sun Journal

Recipe for meat pie, a French holiday tradition

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. DEAR SUN SPOTS: My mother-in-law always made a meat pie for our Christmas ...
Food & Wine

Which ‘Secret’ Ingredients Will Actually Make Your Piecrust Better?

Charlotte Rutledge is the former recipe testing and development manager for King Arthur Baking Company. She has worked in professional kitchens since she was a teenager. Good piecrust, most will agree ...