About a year ago, I saw a video on social media where a cook created gyro meat at home by combining ground beef and lamb. I wasn’t sold on his spice mix, but I saved the video as inspiration because I ...

This is “You Gotta Try This,” The Bee’s series featuring one particular must-have dish at a local restaurant. Each featured dish is nominated by a reader and chronicled at sacbee.com. Got a menu item ...

He's an NFL player-turned-Chef who shows love through food. Derrell Smith, host of "Mad Good Food" on Tastemade, joined us to share his recipe for Lamb Gyros. You'll find Derrell's recipe for Lamb ...

Juicy ground lamb meatballs are drizzled with lemon-garlic sauce and wrapped up with veggies in a pita for a gyro that packs a flavorful punch! 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ✅Ingredients lamb MEATBALLS: • 1 lb ...

Combine chopped shallots and garlic with lamb to form a juicy, protein-packed patty for this delicious lamb gyro burger. And to keep with the Greek theme, top this burger with feta cheese, red onion, ...

Gyros are one of those foods that never disappoint. You get tender meat, fresh vegetables, tangy sauce, and warm pita all in ...

What's not to love about a Greek gyro, a sandwich of seasoned, marinated lamb, tomato, lettuce and cucumber-yogurt tzatziki sauce stuffed inside a soft pita? The traditional method for cooking the ...

If you're tired of ground beef, ground pork or ground chicken, ground lamb is definitely a good alternative that adds a whole punch of flavor without breaking the bank. While definitely not as ...

1.In a medium bowl, combine ground lamb, salt, pepper and oregano leaves with your hands, mixing until all of seasonings have been evenly distributed. Cover and refrigerate for at least one hour or ...