Two home cooks have used social media to showcase their paocai, Szechuan pickles that are lacto-fermented in a water-sealed jar. The lacto-fermentation process creates a self-sustaining microbial ...
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Make pickles at home with just 3 ingredients
Learn to lacto ferment with just three ingredients in this video. Discover how to make delicious lacto fermented pickles that ...
The foods she made every fall turn out to be smarter than anyone realized.
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