The Environmental Defense Fund (EDF) has issued a new report on the impact that agricultural innovation can have on agriculture as its faces climate change and extreme and variable weather.

In the United States, data collected by the National Inter-Agency Fire Center indicates that wildfires in recent years have caused far more damage than they did even a few decades ago. The average ...

New research spotlights the challenge of growing food on a warming planet. Two recent studies — one historical and the other forward-looking — examine how rising temperatures have made and could ...

Extreme weather is disrupting Indian agriculture, forcing farmers to adapt through crop diversification, technology, and climate-resilient farming practices.

Adaptation refers to efforts to reduce the risks of climate variability and change and make a system more resilient. Adapting agriculture to climate change can better prepare farmers and producers for ...

The challenges to our climate and food systems intersect in important ways, not only because of the impacts of erratic ...

Climate change primarily consists of two natural phenomena, trend rise in average temperature and uncertain rainfall. Rising concentration of mainly three gases, called Greenhouse Gases (GHGs), carbon ...

Climate change is no longer a distant forecast; it is a present-day reality reshaping ecosystems, economies, and human societies across the globe. From record-breaking temperatures to shifting weather ...

Global Impact: Climate change is working havoc on global food sustainability and agriculture, posing a significant threat to the world’s most vulnerable populations. Rising temperatures, changing ...

Tracy J. Wholf is a senior coordinating producer of climate and environmental coverage for CBS News and Stations, based in New York. People around the world are adorning homes and businesses with ...