I have tried many pizza crusts constructed from certain vegetables — cauliflower, zucchini, yellow squash — and as a pizza snob I can honestly say that vegetable pizza crusts are a delicious option.
Slice, Eat, and Repeat: The Irresistible Charm of a Vegetable Pizza!: By Sanskruti Vaja The crunch of vibrant vegetables, the gooey stretch of melted cheese, and the aroma that fills the air with pure ...
This is a sponsored conversation written by me on behalf of Make it Italian at Publix. The opinions and text are mine. Ready to celebrate and Make It Italian the next time you cook? I recently ...