Queen Elizabeth's scone recipe was shared with President Eisenhower in 1959. It uses teacup measurements and simple pantry staples like flour and butter. These rustic scones are perfect for cozy ...

Just because you’re not part of the royal family, it doesn’t mean you can’t host a party like one. The Royal Pastry Chefs have shared their recipe for royalty-approved fruit scones, bound to class up ...

Another day, another royal recipe to share! Since Buckingham Palace had to cancel all of its summer garden parties this year because of the ongoing coronavirus pandemic, the royal residence is doing ...

I know summer doesn’t officially end until Sept. 23, but in most people’s minds, the last day of summer is the Tuesday after Labor Day. But I’m holding on. At least until all the local fruit, ...

The first time I ate a scone, I found it to be dry and uninteresting, but over time I’ve come to learn that my first experience was an aberration. Scones are believed to date back to the 1500s in ...

This scone dough was created as an all-purpose base for whatever seasonal fruits, spices and other flavorings you want. It’s a great way to use up produce before it goes bad. In that spirit of ...

Baking banana bread and fruit scones with your mum this Mother’s Day is a lovely way to spend time together while making some delicious treats. The banana bread is super easy to make and fills the ...

Baking enthusiast Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as a food blogger for PEOPLE.com. Check back each month for her latest ...

These scones use a unique ingredient that ensures they taste like a "heavenly cloud" and bake in just 10 minutes. Scones are typically a special treat for afternoon tea or a supermarket purchase for ...

13:35, Thu, Sep 25, 2025 Updated: 13:38, Thu, Sep 25, 2025 There are many scone recipes to follow online, including Mary Berry’s and Jamie Oliver's. However, Nigella adds two special ingredients to ...

Bitter treacle gives deep, rich flavour to these whisky-laden parkin and ‘thunder-and-lightning’ scone recipes ...