Spoonful Wanderer on MSN
The Resurgence of Fondue and Why It's More Than Just a Trend
Remember those cozy winter nights in the 1970s when families gathered around bubbling pots of cheese fondue? This Swiss ...
When it celebrated my 52nd birthday last month, “friends” kidded me that I needed to find a place to dine “that was older than you Phil!” That narrowed down the choices. The result of this cheerful ...
The classic fondue has been traced to the Swiss region of Neufchatel, but the Swiss make different versions based on the cheese available to them. The traditional recipe heats white wine, often with ...
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