These recipes will keep you cool as a cucumber. From veggie sandwiches to no-cook salads, these are our most popular cucumber dishes, beloved by the EatingWell audience. Recipes like our Cucumber ...

Instructions: Buy (or pick!) the longest, skinniest cucumber you can find. Pare it in alternating strips, so that narrow green stripes of skin remain. Slice thinly and place in a broad, shallow bowl ...

This healthy, refreshing salad is the perfect go-to when you need a quick and easy meal! Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table blog, Kitchen ...

for another few minutes to coat the rice evenly. 4. Pour in enough vegetable stock to cover the rice and beef mixture. 5. Cover the pan with a lid and reduce the heat to low. 6. Let it simmer for 30 ...

Place the mayonnaise and chili crisp in a large bowl and stir to combine. Add the chicken and cucumber and toss to coat. Stir ...

1. Set a very fine mesh sieve or colander lined with a coffee filter or several layers of cheesecloth over a bowl. Add yogurt and let drain at room temperature for at least 2 hours, or covered in the ...

For your red, white, and blue table, creamy chicken salad with a yogurt-cucumber dressing is an easy summer dish. Start by gently poaching chicken breasts for five minutes, then take them off the ...

There’s lots to love about the summer months, and the fresh produce selection might just be the best perk of all. If you’re anything like me, hitting the farmers' market or grocery store in search of ...

I’ve been making some variation of a marinated cucumber salad for as long as I can remember. It’s a staple at many of the Chinese restaurants I frequent in the San Gabriel Valley. It typically ...

Who doesn’t love a cucumber? Picklers, slicers, green or yellow, smooth or bumpy, thin- or thick-skinned, chubby Kirbys, little cornichons, English, Japanese, Persian. Good thing then that with the ...

At an overpriced tapas joint, I once took a chance on charred cucumber salad. The dish sounded counterintuitive, to put it delicately, because everyone knows a cucumber should be served cool. Cooking ...