How did you eat pork chops growing up? If you’re of a certain age, I’ll bet it was with a side of applesauce or maybe homemade mashed potatoes. Sheela Prakash’s latest cookbook, “Salad Seasons: ...

Juicy and sheathed in a crackly, parmesan-herb crust, these pork chops are a completely foolproof, quick-and-easy weeknight meal. The trick is to pan fry until golden, then bake to crispy perfection.

There’s nothing quite like crispy, golden brown Southern Fried Pork Chops fresh from the pan. This easy recipe delivers juicy meat wrapped in a perfectly seasoned crust with just the right crunch.

How did you eat pork chops growing up? If you're of a certain age, I'll bet it was with a side of applesauce or maybe homemade mashed potatoes. Both pair perfectly with pork, so I'm not throwing shade ...

Add Yahoo as a preferred source to see more of our stories on Google. Glazed pork chops seasoned with herbs on a cutting board - Metamore Studio/Shutterstock Pork can be a great alternative to beef ...