BATON ROUGE, La. (WAFB) - It is difficult to find an early restaurant menu from New Orleans that does not feature a milk-based oyster soup, appetizer or entrée. In days gone by, rather than cooking ...

I just have to celebrate: All 660-plus post-Katrina locally generated recipes can now be found on our recipe archive Web site, http://blog.nola.com/recipes. Have you ...

I’ve often wondered if making my own cream of anything soup really is as simple and beneficial as it sounds. By swapping out ...

This elegant soup is perfect for the winter holidays.Makes 6 to 8 servings 1 stick (8 ounces) butter 1/2 cup plus 1 tablespoon all-purpose flour 3/4 cup chopped onions 2 quarts chicken stock 2 cups ...