The best wooden cutting boards combine durability and design, giving home cooks a sturdy, knife-friendly surface that looks ...

For more stubborn odors, you may need a deeper clean. Sprinkle baking soda over the board and mist with white vinegar. As it ...

If you’re looking for the best cutting board for raw meat, choose the Sumzzz titanium board because it’s hygienic and doesn’t absorb odors or stains. It’s on sale right now at Amazon.

Another shopper, who gave the board a five-star review, said the cutting board is "durable" and doesn't dull their knives.

If you love to cook, chop, saute, and scramble, then the wooden cutting board vs plastic debate is worth weighing in on. Perhaps you've already heard the rumors: yes, plastic cutting boards are on the ...

Bring joy back to cooking prep by investing in one of the best cutting boards. I tested 12 popular models and found three that belong in your kitchen.

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? A cutting board is one of those things you don’t think much about…until you go ...

Wood boards may trap and neutralize bacteria better than plastic ones. Cutting boards made of one solid piece of hardwood ...

Your chopping board is probably the MVP of your kitchen, but are you really treating it right? Whether you’re whipping up a quick stir-fry or a chopped summer salad, small food prep mistakes could be ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Ask chefs about chopping boards and you get the grudging concession that plastic is still the default.

In a viral Instagram Reel, lifestyle influencer Hillary (@telloandrose) shared a statistic that shocked many: “[Your] cutting board has 200% more bacteria than your toilet seat.” In the clip, as the ...