They call him Mr. Chocolate, and for a pretty obvious reason. The master chocolatier has made a career of creating delicious confections and is an influential figure in the bean-to-bar movement, which ...

It wouldn’t be Valentine’s Day without chocolate. And when the love-filled holiday rolls around, you've got plenty of options. There are the heart-shaped boxes full of candies, chocolate layer cakes ...

Few people know chocolate quite like Jacques Torres. The celebrated pastry chef and chocolatier has built a career around elevating chocolate from a simple treat to an art form, whether through ...

Torres will offer a presentation that includes a demonstration of how to create a chocolate treat at home. Nationally acclaimed chocolatier and pastry chef Jacques Torres, also known as “Mr. Chocolate ...

Sitting in the office of his Brooklyn chocolate factory, Jacques Torres is describing what is probably not a typical weekend for a fellow member of the cohort of baby boomers turning 65 this year. No ...

Jacques Torres, also known as "Mr. Chocolate", is a master pastry chef and chocolatier. He is a prominent member of the International Culinary Center community, as Dean of Pastry Arts. He has been ...

An incredible concentration of culinary star power gathered in Manhattan to celebrate the life and career of André Soltner, the chef behind Lutèce. By Christopher Barnard Staggered by Freddie Cheng’s ...