You can never go wrong with warm Camembert cheese. Baked Camembert with Honey 3 (8-ounce) Camembert cheeses 3 tablespoons Calvados or brandy 3 tablespoons good-quality honey Small sprigs of rosemary ...

This showstopper makes the perfect appetizer for holiday gatherings. Persimmon, pomegranate and rosemary celebrate the season and impart festive flavor and color to an oozing, molten wheel of ...

Some appetizers make a big impression with a few ingredients, like with our supremely delicious pomegranate and pistachio ...

If you love a good stinky cheese, you’ll appreciate that a statue was built to commemorate the patron saint of stinky cheeses, Marie Harel, and that a Google Doodle was later doodled in her honor.

To make the cheese, unwrap the camembert and cut slits across the top of the cheese. Place the cheese back in its box and press the garlic slivers, and rosemary sprigs into it and drizzle with olive ...

Starter: Melt down for this sweet recipe, matching Camembert cheese and sweet apples and honey ! A recipe to try right away !!! Preparation: Step 1: Peel the apple, slice it and "cook" it in the ...

An Australian woman has shared how she baked French Camembert cheese in an Aldi $49 air fryer to create a quick and tasty meal. After posting an image of the oozy result to the Aldi Mums Facebook ...