Often referred to "as American as," apple pie managed to make a list of the best foods this country has given the world -- but many other US creations and remixes did not. bhofack2 See more of our ...

â In November 2007, Saveur Magazine published a feature story about Clementine Paddleford—a pioneer American food writer who championed American regional cuisine from the late 1920s through the 1960s.

Add Yahoo as a preferred source to see more of our stories on Google. 20 best foods in america You can bet things are about to get weird when the “best of” list you’ve just clicked on comes with a ...

Writer Laura Shapiro unearths the Works Progress Administration's 1937 foodways project, America Eats, which was abandoned because of political events. She chronicles editor Katherine Kellocks' ...