Cheesy Orzo with Asparagus and Black Truffle Butter by Amanda Freitag This cheesy, springy recipe has been a fan-favorite ever since I put it on the menus of my restaurants. It's deceptively simple, ...

“Chopped” judge and chef Amanda Freitag shows Dylan and Sheinelle how to prepare a whole roasted chicken for Make Ahead Monday. She seasons the whole bird with salt and pepper, including the cavity, ...

Millions of Americans are familiar with cookbook author and longtime face of the Food Network Amanda Freitag. A critically acclaimed chef with professional roots in the New York City dining scene, ...

"I love this recipe because it's an elevated version of the classic salad with very little extra effort," says the Chopped judge and chef of the soon-to-open Rise & Thyme restaurant in Dallas "I love ...

Coronavirus home cooking is now a part of American life. Many restaurants across the U.S. are empty. Grocery store shelves are often bare. And in recent days, amateur cooks have posted about their ...

Spring has (almost) sprung! To celebrate the impending arrival of the season, celebrity chef, cookbook author and restaurateur Amanda Freitag is visiting the TODAY kitchen to cook up two of her ...

Many quarantined Americans are cooking like crazy — but what if you're clueless in the kitchen? Chef Amanda Freitag has some tips on pantry stocking, alternative spicing and ingredient substitutions.

This cheesy, springy recipe has been a fan-favorite ever since I put it on the menus of my restaurants. It's deceptively simple, and everyone has fun making this decadent dish. It’s sure to become one ...